Is it difficult to make this awesome meal, no it’s not. Empty the packet in a bowl (except the small packet) mix with 300gm of sour yoghurt and water to make a thick batter for 45 minutes. Add the small packet to the batter and whip it up. Grease the idli moulds with oil. Pour the batter into idli moulds and let it steam for about 20-25 minutes. Enjoy hot and fluffy idlis with coconut chutney and sambar. Just make sure to make some easy simple steps. Every taste of the meal is flavorful. For the making of Prakash Rava Idli Mix no added preservatives or chemicals are used the product is made from 100% natural ingredients and contains all healthy options.